A tiny disaster of a ramen bowl. Overcooked eggs that were salty, menma that was inedibly salty, broth that was: you guessed it ......SALTY, and standard noodles and pork cut too thick for its level of tenderness.
This small ramen bar in the middle of Bassac Lane may be able to tempt in the late night drinkers, but if it wants to be taken seriously it's going to have to up its game substantially. 4/10
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January 2021
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